Seasonal
Cinnamon Roll
Our Cinnamon Roll ice cream tastes just like the best part of an ooey-gooey cinnamon roll—the center of the swirl! Each scoop features a ribbon of our homemade cream cheese frosting and is spiced with Red Ape Cinnamon, a company committed to sourcing sustainably harvested, certified organic spices. Not only do we love Red Ape’s sourcing ethos, but we also appreciate that they donate a percentage of their profits to protect orangutans and conserve their habitat.And guess what? There’s no flour in this cinnamon roll—it’s gluten-free!
Pairing Suggestion: Try with a shower of candied hazelnuts and freshly whipped cream.
Cream Cheese Brownie
Homemade, chocolatey, chewy, bite-sized brownie pieces are folded into a light and tangy cream cheese ice cream, sweetened with just a touch of sugar and brightened with fresh organic lemon juice. This flavor contains eggs and gluten.
Pairing Suggestion: A drizzle of vanilla bean caramel! Deep dark hot
fudge! Waffle cone pieces! Truly, just about anything!
Earl Grey
A molly moon’s favorite returns to our shops this month! Bergamot-scented Earl Grey tea is cold-steeped before being blended with a touch of sugar, rich local cream, and milk. Churned until silky smooth, this ice cream tastes just like the perfect cup of afternoon tea. Pair it with our homemade lemon curd for one of the best molly moon combinations of all time! This flavor is gluten-free.
Pairing Suggestion: Our homemade lemon curd! Just like a squeeze of fresh lemon in
a cup of earl grey with a spot of cream.
Vegan Blueberry Pie
Our rich vegan coconut ice cream is swirled with a thick homemade blueberry pie filling made from organic, local blueberries from Sidhu Farm, then studded with our gluten-free crisp crumble, spiced with organic cinnamon. Perfect on its own and even more delicious topped with our homemade candied hazelnuts! This flavor is vegan, gluten-free and contains soy.
Pairing Suggestion: Keep it vegan by topping it with our toasty homemade candied hazelnuts.